
The other night my hot friends and I had a classy ladies night at Purple Cafe and Wine Bar.
O M Seriously G, it was so good.
Here's what I got: Two glasses of Colosi red wine from Italia,
edamame bean “hummus” and marinated grape tomatoes,
roasted garlic-white bean spread, crostini and herb pesto,
winter squash gratin with savory walnut streusel, lemon thyme cream and candied bacon (those three items were from the tasting bar menu, which means they were all very small portions and less than $5 each)
... and for dessert I got a little baby sized vanilla bean creme brulee with a teeny glass of dessert wine.
Phew!



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